Ninety billion tons, nearly one-tenth of Earth's biomass, is made up of microbes living beneath the sea floor, according to two studies appearing this week in Proceedings of the National Academy of Sciences and Nature.

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In 2002, an Australian company called Shark Shield released a brick-size transponder meant to keep away the worst fear of every diver and surfer: sharks. The thinking behind Shark Shield’s eponymous gadget is simple enough. Sharks have electroreceptors in their snouts, called ampullae of Lorenzini, that detect electric fields for navigation and predation. By emitting an irritating electric field, the idea goes, the Shark Shield would trigger a nasty sensation in the ampullae, forcing even the hungriest hammerhead to turn on its fin.

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Toxoplasma gondii is one of the fascinating little parasitic creatures capable of changing the natural behavoir of its infected host. It needs to live in a cat in order to reproduce, but the rest of its life cycle can be spent in just about any warm-blooded animal. When it makes its way into a rat or mouse, for example, it has the peculiar ability to render the rodent unafraid of cats and even drawn to their scent. This powerful evolutionary trait increases the T. gondii's chances of reproduction—a mouse hanging around with cats is obviously likely to be eaten.

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As a cargo ship empties or takes on load, its ballast tanks fill or release water in order to balance the boat properly. Ballast is generally needed to increase the draft of a vessel (how deeply it sits in the water) so that its propellers are adequately submerged. The consequence of taking on these huge quantities of water is that they are most frequently released in environments thousands of miles from where they originated, when a ship reaches its destination.

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Global warming is far and away the symptom at the top of the list of indicators that our planet is overloaded with carbon dioxide. Another important, but less considered consequence of the excess CO2 is the effect it has on the world's oceans. The oceans are a natural carbon dioxide sponge, responsible for maintaining the balance of CO2 in the atmosphere by absorbing a measure of the gas in its water. Currently, it is estimated that the ocean is uptaking nearly one-third of all human-produced CO2, which is slowly lowering its overall pH. Put simply: the oceans are becoming acidic.

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If you’re like millions of Americans, summertime means heading to the beach with sunscreen and, of course, beach reading in tow. Along with the latest Grisham novel, you may want to bring along something a bit more serious: the current report by the Joint Ocean Commission Initiative (JOCI). It has all the elements of a good thriller—suspense, high-tech gadgetry, villains—and it can help preserve the marvels of the offshore world for future generations to enjoy.

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Last fall we reported on the growing mess of garbage swirling in the North Pacific Gyre. Its a swath of ocean arguably the size of the continental U.S. where all the plastic refuse from Asia and the western coast of North America ends up when its washed out to sea. Turtles mistake bags for jellyfish and birds mistake floating chips for prey. Animals have been discovered starved to death because the entire contents of their stomachs were plastic fragments. Sail a boat out to the middle of the gyre and the problem is in plain sight. Unfortunately for us, the more severe problem is the one we cant see.

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