french culinary institute

08.29.08

Doctor Delicious

When the world's best chefs want something that defies the laws of physics, they come to one man: Dave Arnold, the DIY guru of high-tech cooking
By Ted Allen Posted 07.28.2008 at 10:37 am 0 Comments

See Ted Allen and your favorite Popular Science editors on "Food Detectives" every Tuesday night.

Dave Arnold would like to fix you a gin and tonic. Sound good? It will be. It will be very, very good. It will be like no gin and tonic you have ever seen or tasted in your life. It will also be considerably more involved, shall we say, than cracking open the Tanqueray and Schweppes.

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